Worthenbury Road, Shocklach, Malpas, Cheshire, SY14 7BL

Welcome to The Bull, Malpas

Visit The Bull for freshly prepared hearty meals, fine wines, ales, good old fashioned manners and polite service.
The Bull is a country pub dating back to 1850 with a quirky, gorgeous patchwork floor of hand painted tiles. We are a family friendly pub and restaurant set in the rural hamlet of Shocklach a stone’s throw from the village of Malpas, located right in the heart of historic Cheshire and yet just 20 minutes drive south of Chester and north of Wrexham.



Find Us

What's On

QUIZ Night
09 May - 09 May Mon - Mon
QUIZ Night 8:15 PM - 10:15 PMAll Day

Join us for our fun and profitable Quiz Night where you can meet old & new friends and WIN the Cash Pot

Tuesday is Pie Night
10 May - 10 May Tue - Tue
Tuesday is Pie Night 5 PM - 9 PMAll Day

Pie Night

Folk & Acoustic Nights
10 May - 10 May Tue - Tue
Folk & Acoustic Nights 8 PM - 11 PMAll Day

Tuesday is Pie Night
17 May - 17 May Tue - Tue
Tuesday is Pie Night 5 PM - 9 PMAll Day

Pie Night

Our Menu

Starters

V Leek & Potato Soup with warm Huxley’s Bread

V Stilton & Garlic Mushrooms on Sour Dough Toast

V For two to share Freshly Baked Bread & Olives, Sunblushed Tomatoes, Balsamic Vinegar, Virgin Olive Oil

V Baked Camembert with Cranberry Sauce & chunks of Huxley’s Bread

Prawn, Crayfish & fresh Lobster Cocktail with Marie Rose Sauce & Buttered Multiseed Bread

Tempura Battered King Prawns & Sweet Chilli Sauce

Moules Mariniere served with a chunk of Huxley's Bread

Chicken Satay Skewers with Satay Dip

Chipolata Sausages glazed with a honey and whole mustard seed sauce.

Chicken Liver Páte, Cider & Apple Chutney served with toasted Ciabatta

Mains

V Wild Mushroom Stroganoff with Sour Cream & Wild Rice (add Pork Fillet)

Chicken Breast topped with Goat's Cheese on a bed of Roasted Red Pepper & Sun Blushed Tomato Risotto

Roasted Salmon on a bed of Buttered Crushed New Potatoes, Fish Cream Sauce topped with Asparagus

Gammon, Beef Dripping Chips & Peas choose two Fried Hens Eggs or Fresh Pineapple

Turkey, Ham & Leek pie served with Chunky Chips, Garden or Mushy Peas

Beer Battered Haddock, Beef Dripping Chips with Chef’s Mushy Peas & Tartare Sauce

Fish Pie with chunks of Smoked Haddock, Salmon, Haddock & North Atlantic Prawns, topped with Cheese Mash & Served with Buttered Garden Peas

Roasted Lamb Shank served with Creamy Mashed Potato, Honey Glazed Chantaney Carrots & Red Wine Jús

Aberdeen Angus Steak Burger served with Onion Rings & Deli Mustard Mayonnaise

Fully Loaded Cajun Chicken Breast Burger with Avocado, Smoked Bacon & Melted Cheese

All Burgers are served on a Brioche Bun with Coleslaw, Tomato & Watercress. Choose Beef Dripping Chips or Fries.

28 DAY HUNG 10 oz Sirloin

£Chef’s Steak Sauce: Diane, Pepper or Stilton

28 DAY HUNG 10 oz Ribeye

£Chef’s Steak Sauce: Diane, Pepper or Stilton

Minted Lamb Burger with Grilled Halloumi Cheese

Pork Steak topped with Apple & Cider Chutney on a bed of Black Pudding Mash & Cider Jús

Two Salmon, Smoked Haddock & Prawn Fish Cakes with a Tomato Salad & Homemade Tartare Sauce

Moules Mariniere served French Fries & a chunk of Huxley's Bread

Dessert

A selection of Cheshire Farm Ice-Creams & Sorbets

Choose any three flavours: Vanilla, Strawberry, Chocolate, Honeycomb, Cherry or Pistachio Ice-Cream. Apple or Blackcurrant Sorbet

Warm Belgium Waffle, Toffee Sauce, Caramelised Banana & a scoop of Ice-cream

Chocolate Torte with Pouring Cream or Ice-Cream

Warm Chocolate Brownie served with Ice-Cream

Huxley’s of Malpas Warm Apple Pie with either Ice-Cream, Pouring Cream or Custard

Winter Berry Eton Mess

Bread & Butter Pudding with Sultanas soaked in Whiskey and White Chocolate served with Custard or Pouring Cream

A Selection of Artisan & Local Cheeses & Biscuits for two

Lemon Posset topped with Ginger Biscuits

Traditional Plum Pudding with Custard or Pouring Cream

Opening hours

Mon: 16:00 - 22:30
Tue: 12:00 - 22:30
Wed - Thu: 12:00 - 23:00
Fri - Sat: 12:00 - 00:00
Sun: 12:00 - 22:30

Awards and reviews

Find Us

The Bull, Worthenbury Road, Shocklach, Malpas, Cheshire, SY14 7BL

Food serving hours

Mon: Closed
Tue - Fri: 12:00 - 14:30, 17:00 - 21:00
Sat: 12:00 - 21:00
Sun: 12:00 - 20:00

Download our menus